Wild Atlantic Seafood is committed to bringing you the highest quality seafood with no additives. Our Karen Elizabeth Sea Scallops are harvested from the Delmarva Peninsula to the Canadian border. They are triple washed in cold, clear Atlantic Seawater and frozen at sea within a few hours.
- Available in U-10, U-12, 10-20, 20-30
- No water or additives of any kind
- MSC certified
- Wild caught
- Triple washed in cold clear Atlantic seawater
- Vertically integrated harvester & processor of squid and scallops
- Fresh and Frozen-at-Sea products
- Chem-free, all natural only
- Based out of Point Judith, RI